- the front portion, including the leg, of half of a carcass, as of beef or lamb
WordReference Random House Unabridged Dictionary of American English © 2026
fore•quar•ter (fôr′kwôr′tər, -kwô′-, fōr′-),USA pronunciation n.
- Foodthe forward end of half of a carcass, as of beef or lamb.
- fore- + quarter 1490–1500
Collins Concise English Dictionary © HarperCollins Publishers::
forequarter /ˈfɔːˌkwɔːtə/ n